This steak dish at Miga: Pastries at Rick’s: Grilled meat at Hamilton Walker’s: All of this at Nando Milano: Top photo from Nando Milano’s Facebook page
Posts by Jessica Hammie:
Market Watch: August 2019
Brighten your market basket with bunches of fresh herbs.
Have you tried C-U La La Noodle yet?
C-U La La Noodle is on Green Street in Campustown. It’s a relatively new Asian restaurant serving noodles (obviously), fried rice, and a few other things. I haven’t been yet myself, and am curious to …
Meet your friends for dinner at Thara Thai
The next step is to each pick a dish you’d like to share. This week my friends and I settled on mussaman curry with tofu ($13.99), pad woon sen with tofu ($13.99), and the pad …
I visited Dewey’s Drive-In last weekend and was not disappointed
Have you visited Dewey’s Drive-In yet? It’s in Farmer City, just a 30-minute drive from Champaign-Urbana. We’ve covered Dewey’s before, but it’s worth revisiting, especially because we’ve only talked about the ice cream. My husband …
This week in C-U food photos
Need a little inspiration for dining out this weekend? Here are the food (and drink) photos that have me eager to get out there and try all the things. These crazy looking pineapple concoctions at …
Learn to properly ferment and preserve your summer produce
Do you have a bunch of produce you’d like to preserve? Does fermenting your own food freak you out? Delight Flower Farm and Prairie Fruits Farm are hosting a class led by Katie Adams, a …
Which restaurant makes your favorite burrito?
A good burrito is three meals in one package, and the best way to satiate extreme hunger. Which C-U restaurant serves your favorite? California burrito at La Mixteca Maize burrito top photo by Jessica Hammie
Have you tried Shiquan yet?
Now is the perfect time to give the Green Street restaurant a try. With most of the students away for the summer, you won’t have much trouble finding parking and likely won’t wait long for …
I can’t stop thinking about nachos
Sometimes I revisit old SP articles for inspiration and a reminder of what our writers have enjoyed around C-U. One article series I revisit more often than I should admit publically is our three part …