Smile Politely

Triptych Brewing hosting dinner at Biaggi’s tonight

Triptych Brewing will be hosting a dinner where they pair their very special beers with another great American past time: food. This time, the nourishment comes from Biaggi’s restaurant, located on South Neil St. in Champaign.

Reservations are available by calling Biaggi’s at (217) 356-4300, and for all the details on the menu, etc, check out Triptych’s Facebook post on the event below: 

It’s been a while since we’ve had a beer dinner and our friends at Biaggi’s Ristorante Italiano – Champaign have insisted that we let them cook and pair with some Triptych beers. So you should probably make plans to join us on Thursday, July 28th for what will be a night of tasty food from Chef Joe and tasty beers from Brewer Anthony. You can make your reservation by calling Biaggi’s at (217) 356-4300 and asking for a manager.

Here is the menu:

Chilled Zucchini Soup

Zucchini, Onion, Chicken Broth, Buttermilk, Sour Cream, Fresh Vegetable Salsa

Featured Beer: Pretty Nice Little Saturday


Champaign Farmer’s Market Fruit Salad

Blueberries, Strawberries, Melon, Peaches, Blueberry Infused Crème Fraiche

Featured Beer: These Aren’t The Blueberries You’re Looking For – Tart Blueberry Ale


Mussels with Egg Fettuccine

Garlic, Scallion, “Patio” Peppers, Garden Picked Roma Tomatoes, Little Secret Broth

Featured Beer: Little Secret – Hoppy Ale


Citrus and Beer Marinated Pork Tenderloin
Seared Pork Tenderloin, Braised Red Cabbage, Red Bean Croquette, Citrus Salad

Featured Beer: Prismatic Spray – Blood Orange Belgian IPA
Mocha Mousse Cake


Imperial Cocoa Stout Chocolate Sponge Cake, “Because, Chocolate” Mocha Mousse, Chocolate Covered Espresso Beans

Featured Beer: Because, Chocolate – Imperial Stout

Related Articles