Restaurant & Bar Reviews

Much more than a great place to buy groceries, Common Ground Food Co-op conveniently incorporates their environmentally conscious business model and locally-sourced ingredients into delicious soups, salads, sandwiches, and pizza available daily at their in-store deli.

Rebecca visited Milo’s in Urbana to check out the early bird menu and the popular upside-down pizza.

Azzip Pizza is putting a whole new meaning on the personal pizza with pizzas that you can create yourself with a variety of fresh ingredients to choose from.  

Jean took a ride to Monticello to check out the pies at Pies by Inge. 

Jess checks outs the newest taco truck in town.

The Humble Hog is all you'd hope for in a barbeque restaurant. You can get everything from a pulled pork sandwich, cracklin's to die for, to a homemade brownie a la mode. Don't miss out!

Emilio had a chance to check out the recently opened Riggs Beer Company in Urbana. 

We stumble into Bentley's Pub to talk about neighborhood bars, and check out the new-ish digs, cocktails, and scope of a Downtown Champaign staple.

Rebecca visited Timpone’s Restaurant in search of an authentic taste of Italy.