Interviews

Gavin recently spoke with Jeff Brandt, the owner of Exile on Main Street, about the challenge of keeping a business that is already struggling alive amid the pandemic.

Alyssa spoke with Adam Lopez from Maize Mexican Grill to learn about how the Governor's order has affected them and what is the best thing to order for carryout.

Jaclyn talks with Michael Darin of Japan House about Children’s Day on May 3rd.

Over virtual drinks, Jordan checks in on the local brewery.

Whether splicing and dicing on a computer or recording in a more organic fashion, Metaphysics is not afraid to experiment.

Rebecca caught up with local chef and business owner Chef Shawnae Bleichner-Cook to learn more about Pan & Cake Catering Co.

Many musicians are out of work right now, including DJs. So what are they doing to get through it?

Nicole speaks with two Urbana based spiritual leaders about managing personal lives and community based spiritual support in the age of coronavirus.

Julie talks with Liana Alcantara, studio manager at Defy Gravity Pole Fitness and Aerial Arts.