Smoked Food Truck and JT Walker’s Restaurant and Brewery are teaming up for a five-course dinner on February 11th. Tickets are $60, and include beer pairings. Seats are limited to 50, so get your tickets sooner than later (available at JT Walker’s, or by phone at 217-586-1100). Check out the menu below. For a refresher on the skills of Smoked’s chef Adam Shallenberger, check out SP’s review of Smoked and his performance at the Second Annual Artisan Cup & Fork.
