Smile Politely

Bacaro restaurant: Market Monday menu: July 22, 2013

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50 USD

 

  • roasted mushroom salad, pickled shiitakes, shaved radish, arugula, black pepper chevre
  • house made pappardelle, chanterelles, corn, triple s farms bacon, opal basil
  • pan roasted pork chop, summer squash, horseradish leaves, mushroom cream sauce
  • aged cheddar, spicy shiitake jam
  • dessert course
     

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