Wines at the Pines announced on their Facebook page that they will be closing this month. We thought that might happen after the PhD defense… Here’s the news: After a decent run with Wines at …
Posts by Susanna Kline:
April Eats, Tastes, and Tipples
The month of April is full of opportunity for foodies, including fresh spring ingredients, wine tastings, and easy-to-support charity events — just show up, eat, and drink!
SodaFest BBQ contest open for entries
The Homer Soda Fest happens on June 1 — yes, we know it’s a little early to be telling you about it, but not if you want to start testing your soon-to-be-world-famous BBQ recipes to …
Big Grove Tavern to begin weekend brunch
For those of you who are longing for a new brunch spot in C-U (aren’t we all?), according to the Big Grove Tavern March Newsletter, they’ll be serving brunch every Saturday and Sunday from 10 …
March Eats, Tastes, and Tipples
Whether you're ready to sharpen your knife skills or planning to eat your way to spring, we've got the scoop on the food and drink events for you.
Prairie Fruits Farm dinner tickets on sale Monday
Prairie Fruits Farm and Creamery will open the ticket sales for their 2013 farm dinner season tonight, Monday, February 25. Descriptions of the dinners can be found on the Prairie Fruits website, and you can …
That’s rye we eat dessert
Susanna explores her family roots through food, and we get a great Latvian rye bread dessert recipe out of the deal.
Blind Pig Brewery releases bourbon barrel beers
According to an annoucement from the Blind Pig Brewery, they plan to release different bourbon barrel kegs throughout the month of December, starting today, Thursday, December 6. The first two, on tap today, are Schlafly Reserve Bourbon …
Black Dog begins late-night menu
Black Dog Smoke & Ale House will begin a late-night food and special cocktail menu starting this Thursday! Hours will run on Thursdays from 10 p.m.–2 a.m. and Friday and Saturday from 11 p.m.–2 a.m. …
Corkscrew hosts annual holiday whisk(E)y tasting
Corkscrew will host its annual holiday whisk(e)y tasting this Sunday, December 2, and this year the lineup includes bourbon and Scotch. The tasting is $10, but if you pay in cash and purchase or order …