Avionics will be closed on Wednesday, citing the terrible polar vortex forcast for the day. Stop in to get your Page Roasting Company beans now — you’ll need something to warm you up. From Facebook: Top …
Posts by Jessica Hammie:
Caribbean Grill’s organic and incremental path to success
Our Restaurant Week coverage continues all week and in addition to restaurant reviews, we’re also highlighting some of our favorite spots and creators. I recently chatted with Mike Harden, owner and chef at Caribbean Grill. …
Consider Pizzeria Antica this Restaurant Week
Jess visited Pizzeria Antica on Friday night to take advantage of the Restaurant Week menu.
25 O’Clock is having a celebration
25 O’Clock recently opened its tap room, and is hosting a party this Saturday, January 26th from 5 p.m. to midnight to celebrate. There will be live music, as well as a seven different styles …
Prairie Fruits Farm cancelling this weekend’s events
Prairie Fruits Farm has orginally scheduled Dote on the Does, an event where you can purchase some delicious hot beverages and meet the goat ladies who will birth the goat babies this spring. The farm …
Your 2019 Restaurant Week preview
Restaurant Week kicks off today. Jess has some suggestions for your dining needs.
Maize has an updated menu
Maize at the Station has updated its menu to include some long time specials, like the enchiladas verdes. The most exciting news, in my opinion, is that churros will also be available all the time. …
Miga has a new menu
Check out Miga’s new menu below. Don’t worry — many of your favorite items are still available. Miga 301 N Neil St Champaign M-Th 5 to 9 p.m. F + Sa 5 to 10 p.m. Top …
When was the last time you ate at Masijta Grill?
If you haven’t been recently, I suggest you make plans to visit soon. I had dinner there last weekend for the first time in a long time, and it was absolutely delicious. We started with …
Warm up with an herby latte from Pekara
Apologies for stating the obvious, but it’s cold and miserable outside (and sometimes inside, too). In order to thaw my fingers and warm my cold, dead soul, I sought out a decaf lavender rosemary latte …