MENU 50 USD melon salad, pickled strawberries, mint, black pepper chevre smoked rabbit sausage, shaved watermelon radish, pea tendrils, spicy carrot puree mac & cheese, ham hock, green onion, smoked cheddar smoked beef brisket, grilled …
Posts by Anonymous SPlog Submission:
Carle’s new pricing structure
Carle recently announced a new pricing structure, which will produce separate charges for facility usage from those for physician services, with a resulting increase in total charges for many services — especially for the uninsured. …
Channing-Murray seeks your old junk
Got junk? Need to clean out that garage? That closet? The Channing-Murray Foundation/Red Herring Vegetarian Restaurant is now seeking donations for our upcoming Summer Rummage Sale to benefit the Red Herring Renovation Project. Learn more …
Champaign Music Festival coming soon to Downtown Champaign
The newest of CPD’s signature events, Champaign Music Festival will be sure to rock the night away in Downtown Champaign. Join us on Saturday, July 20 starting at 6pm for a night of fantastic music, …
My Foray into the D-BOX
Recently, my mom decided to treat me to the newest Superman film. It wasn’t playing at the Art, so our only option was the Goodrich Savoy 16 IMAX. The place was packed, so much so …
Get free admission to see Men in Black at the Virginia Theatre this Saturday
The men in black have a particular dress code. They suit up, and they wear shades. If you do the same, you will get free admission to see Men in Black this Saturday, June 22, …
Soft shell crab at bacaro
It’s my favorite, really. And they are available currently at bacaro. $12 for the appetizer and $26 for the meal. You just have to accept that it costs a little more than a burger, but …
Volunteers needed for Taste of Champaign-Urbana
Be a part of the Taste of Champaign-Urbana! The Champaign Park District is seeking volunteers for the 43rd Annual Taste of C-U! The hugely popular food and arts festival is taking place June 21–23 at …
Bacaro Market Monday Menu: June 3, 2013
strawberry “gazpacho” grilled asparagus wrapped in coppa, arugula, pickled ramps herb-brined pork loin, polished barley, grilled zucchini, rhubarb chutney moonglo “cheezball” chocolate tart, Dee’s strawberry ice cream 40 USD
“What We Do During Our Summer Vacations”
From the press release: INDI GO ARTIST CO-OP TO HOLD EXHIBITION OF STUDYING ART EDUCATORS The Indi Go Artist Co-Op is pleased to present an exhibition featuring several studying Art Educators from UIUC on June …